[GASTRONOMY - ANONYMOUS]. On the Use of Coffee, Tea, and Chocolate. Lyon: Published by Jean Girin and Barthelemy Riviere, 1671. In-12, brown sheepskin, decorated ribbed spine (contemporary binding). [XXIV] + 188 signed pages: *12, A-G12, H10. FIRST EDITION of this work, sometimes attributed to Philippe Dufour or Jacob Spon. Full-page engraving on f. *12v. From the Dantour Library, with a handwritten bookplate on the title page. Caps damaged; some leather wear; upper margin of f. *2 trimmed; outer margin of f. *4 reinforced; tear in the inner corner of f. H2 with loss of text; section A stained brown. Quérard, I, 1014; Barbier, IV, 902; Vicaire, 294, 850; Oberlé, 731.